A commercial oven control knob designed for manual ON and OFF operation in restaurant cooking equipment. This black control knob features red “OFF-ON” oven markings, a 2-1/2" diameter face, and a .340" flat-up mount configuration for installation on compatible oven control shafts. It helps operators adjust oven settings directly from the equipment control panel during cooking operation. Used in commercial ovens found in restaurants, bakeries, cafeterias, and institutional kitchens, this knob assists with routine equipment control handling throughout daily food preparation. A broken or loose knob may make it difficult to operate oven controls correctly or identify control positions during use. Replacing a worn control knob may help restore smoother adjustment and improve access to oven operating functions.
Equipment Compatibility:
Common applications for this Southbend Oven Off-On Knob include commercial ovens, heavy-duty cooking equipment, and bakery oven systems used in foodservice environments. This Oven Off-On Knob 1382 is compatible with commercial equipment from leading brands such as Southbend and U-Line, and more, where manual oven control adjustment is required during operation.
Brand Compatibility:
Replaces multiple part numbers across various commercial kitchen equipment brands, including Southbend and U-Line. Refer to the “Replaces Parts” section for complete cross-reference details.
Product Specifications:
Manufacturer: Southbend
SKU: 1382
Product Type: Oven Control Knob
Diameter: 2-1/2"
Color: Black
Lettering Color: Red
Markings: "OFF-ON" ("OVEN")
Mount Size: .340"
Mount Style: Flat Up
Application: Commercial oven control systems
Key Features:
Designed for manual oven ON and OFF control functions. 2-1/2" diameter provides an accessible grip during operation. Black knob with red markings improves control visibility. Flat-up mounting style fits compatible control shaft setups. Helps operators identify oven control positions more easily. Suitable for commercial ovens and baking equipment applications. Replacing damaged knobs may improve control handling. Built for repeated adjustment in foodservice kitchen environments.
