
Commercial oven door gaskets come in silicone, fiberglass, and high-temp rubber types, ensuring secure seals, heat retention, energy efficiency, and consistent cooking performance.

-18%Vulcan Hart VH111688-1 Fryer Door Gasket 30.5" x 24"Special Price CAD$185.52 Regular Price CAD$227.20
-18%Vulcan Hart VH411688-1 Door Gasket 30.5" X 24"Special Price CAD$185.52 Regular Price CAD$227.20
-18%Hobart 00-411688-00001 Door Gasket 30.5" X 24"Special Price CAD$185.52 Regular Price CAD$227.20
Commercial Oven Seal Gasket Replacements
Oven door gaskets are essential components that create an airtight barrier between the oven door and the cavity. This seal prevents heat and steam from escaping during cooking, helping maintain accurate temperatures and reducing energy loss. Without a proper gasket, ovens struggle to reach and hold the desired heat, leading to uneven cooking results, longer cooking times, and wasted fuel.
Commercial oven door gaskets come in silicone, fiberglass, and high-temp rubber types, ensuring secure seals, heat retention, energy efficiency, and consistent cooking performance. These gaskets are specifically designed for different oven types, including convection ovens, steam ovens, and combi ovens, each requiring durable, heat-resistant materials to withstand high temperatures and heavy usage.
PartsFe CA carries a wide range of oven door gasket replacement options, including housing gasket 3-1/16" X 2-7/16", door gasket approx. (14" D., 44" Cir), combi oven gasket, door gasket 30.5" X 24", convection oven door gasket BCX14, steam oven door gasket 475mm X 450mm, oven door gasket replacement kit, and oven door gasket proofer 400°F. For leading brands such as American Range, Cleveland, Hobart, Blodgett, Rational, Duke, and more.
FAQs:
How often should a commercial oven door gasket be replaced?
Most gaskets last 6–12 months depending on usage. Heavy-use kitchens may need more frequent replacements to maintain efficiency.
Do combi ovens need special gaskets compared to standard ovens?
Yes. Since combi ovens use both steam and heat, they require gaskets specifically designed to resist moisture and extreme temperature changes.
How does a damaged gasket affect food quality?
A faulty seal causes heat loss, leading to undercooked or unevenly cooked food, and can also increase cooking times significantly.
Why won’t my oven door close tightly after a gasket change?
The hinges or door alignment may be worn—replacing the gasket alone won’t fix that.
How do I clean a sticky oven gasket?
Use a damp cloth with mild soap—avoid harsh chemicals that can damage silicone or rubber.
What type of gasket is best for a steam oven?
Steam ovens need moisture- and heat-resistant gaskets, usually silicone or specialized steam-rated types.









