Southbend 1188444 Range Gas Thermostat

Special Price CAD$720.67 Regular Price CAD$1,227.99
In stock
SKU
1188444
The Southbend 1188444 Gas Thermostat is an essential part of the cooking equipment that is used to regulate temperature of ovens, grills and fryers. This thermostat has a cap of 48 inches and a bulb diameter of 1/8 by 11 ½ inches; it used in a temperature probe to control heating coils for even baking. Some of the benefits of the food packaging technology are increased energy efficiency, better quality of food and conformity to food industry standards. This OEM part is essential to the effectiveness and durability of Southbend equipment.

Dimensions

  • Length: 12.5 In
  • Width: 4 In
  • Height: 3 In
  • Weight: 0.9 lbs
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Product Notes

  • Alpha Brass Thermostat Valve
  • 48" Cap, Bulb = 1/8" X 11-1/2", Gas Out = 3/8" Cct
  • For Knob, Use Ap# 22-1647
  • Southbend
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Customer Questions
What maintenance is required for the Southbend 1188444 Thermostat?

Inspect the Southbend 1188444 Thermostat regularly for proper temperature response. Check wiring connections for corrosion or looseness, and ensure.

How do I install the Southbend 1188444 Thermostat?

  • Turn off the appliance power and allow it to cool.
  • Remove the old thermostat by disconnecting wires and unscrewing mounting hardware.
  • Install the Southbend 1188444 Thermostat in the same orientation.
  • Connect wiring securely as per the original configuration.
  • Mount the sensing bulb and capillary properly.
  • Restore power and test the appliance for accurate temperature control.

What are common issues with the Southbend 1188444 Thermostat?

Common issues include inaccurate temperature readings, failure to maintain set temperature, or intermittent operation due to damaged capillary, bulb, or loose wiring. Routine inspection ensures reliable performance.

What are the operating limitations of the Southbend 1188444 Thermostat?

This thermostat is designed for commercial cooking equipment, typically controlling temperatures in the 200–400°F range. Avoid crushing or kinking the capillary to maintain accurate sensing.

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