The foodservice industry has been dynamic in nature to adapt the new consumer trends, improve organizational effectiveness and integrate technology. When advancing to 2024 and further, several trends in the restaurant equipment are following, which define the preparation, serving, and management of the dishes. These trends are about sustainability, automation, smart technology, and kitchen, and they bring the opportunity for the restaurant operators to update their equipment and improve their processes...
- Read morePosted: October 30, 2024
Recent Posts
Archive